Low sensitivity and stomach protection: the allergy rate of poultry meat is lower than that of beef and mutton, and the gastrointestinal sensitivity is pet-friendly.

Clear heat and remove tear marks: duck meat is cool, and long-term eating reduces eye wax and tear marks

Balanced nutrition: high protein, low fat, also suitable for pets during weight loss

Raw material: pure duck breast, refuse meat powder/starch filling

Process: 65℃–75℃ low-temperature slow baking

Safety: Packaged with sealing strip + sterilization mark